Catelli’s

Nestled in the heart of Geyserville’s charming downtown, Catelli’s stands as a beloved cornerstone of Northern Sonoma County dining, seamlessly blending New American innovation with time-honored Italian traditions. This family-owned establishment has been delighting locals and wine country visitors alike with its commitment to fresh, seasonal ingredients sourced from local farms and purveyors throughout the Alexander Valley.

The menu at Catelli’s showcases the best of both worlds, featuring house-made pastas alongside creative American fare that changes with the seasons. Standout dishes include their signature wild mushroom risotto, perfectly prepared using Sonoma County fungi, tender braised short ribs that fall off the bone, and wood-fired pizzas topped with locally sourced ingredients. The wine list proudly celebrates the surrounding region, featuring exceptional selections from nearby Alexander Valley wineries.

The restaurant’s warm, inviting atmosphere strikes the perfect balance between rustic charm and refined elegance. Exposed brick walls adorned with local artwork create an intimate setting, while the bustling open kitchen adds energy to the dining room. Whether you’re seated at the cozy bar or enjoying dinner on the seasonal patio, the ambiance feels authentically Wine Country without being pretentious.

Catelli’s represents everything wonderful about Geyserville dining – exceptional food, genuine hospitality, and a true sense of place. It’s the kind of restaurant where you’ll want to linger over a bottle of local Cabernet, savoring both the cuisine and the convivial atmosphere that makes this corner of Sonoma County so special.